Three Fall Recipes Worth Revisiting
Every once in a while I will go through my archives and rediscover a recipe. None of them are ever really forgotten, but sometimes it seems like they deserve more attention than they've gotten. Take, for example, the applesauce recipe below.
It's time, you guys. It. Is. Time. Buy all of the apples and make all of the applesauce because this stuff is SO good.
In the interest of showing a little love to things that belong in fall but have appeared here before, here's three fall recipes that deserve another look. I swear to it. They are all THAT good.
Crockpot Applesauce--Welcome to apple season! Now, here's a way to use pounds and pounds of them that is ridiculously easy and ZOMG SO GOOD.
Autumn Corn -- It's caramel corn, but without the caramel. When all of those bags of candy corn pile up, here's what you can do with them.
Mini Pumpkin Cheesecakes -- I recently made these for a potluck-type-thing and HOOBOY WERE THEY A HIT. They were destroyed in no time flat, which is always a good thing then there are several tables filled with food.
Recipe
Reader Comments (4)
Thanks for reminding me where I got the Crockpot Applesauce recipe from! I've been making batches for winter all week (if I never see another apple it may be too soon. Though I have found how easy it is to peel apples mindlessly while watching TV. And then end up with a billion peeled apples.) and its going in my freezer.
And it also reminds me that I need to teach people the proper way to print things from the interwebs. (Also have you considered a cookbook? Please and thank you)
Autumn Corn (and your red hot popcorn) are favorites around my house and get made regularly all year long.
Mini pumpkin cheesecakes?!? Oh my. I might have to try that.
Would you be interested in doing a review? An honest one, obviously. I can't imagine you doing a review that's not. But it would be dog treats. A giveaway, if you'd like. Pretty please? I'm smiling my best smile.
bet that applesauce is tremendous!